Exempt zone

We pay particular attention to promoting good nutrition.

Our products are free of added glutamate, soy and gluten, and depending on the type of product, lactose and milk protein.

Kometa brand products are well above the minimum meat content required by the Food Guide, and even have an exceptionally high meat content in their category.

Thanks to the salt reduction programme launched in 2018, we have already used more than 50 tonnes less salt in products in just one year.

Our aim is to reduce the salt content while maintaining the true taste experience. We have already reduced the salt content of blue-labelled products by 25%.

At present, almost more than 80% of the total meat product range is salt-reduced, but new products are constantly being introduced.