Coppa
Pedranzini Selection
Dried, matured pork rind, with a marbled appearance and a slightly salty, full-bodied flavour that transports you to the world of Italian specialities. 151 g of pork is used for 100 g of finished product – a carefully guarded tradition in every slice.
DETAILS
100g
| ENERGY | 1396kJ/336 kcal |
| FAT | 26 g |
| – Of which fatty acids | 11 g |
| CARBOHYDRATE | <0.50 g |
| – From which sugars | <0,5 g |
| POTEIN | 25 g |
| SALT | 4,3 g |
Please always read the information on the packaging, we are not liable for any damages or costs that you may incur due to failure to do so!
INGREDIENTS
Pork loin, table salt, dextrose, natural flavouring, spices, smoke flavouring, antioxidant (sodium ascorbate), preservatives (sodium nitrate, sodium nitrite), starter culture.
Please always read the information on the packaging, we are not liable for any damages or costs that you may incur due to failure to do so!
