KOMETA
Winter Salami Paprika
Traditional Hungarian style salami with paprika, aged for up to 3 months.
100 g of salami is made from 156 g of pork.
Presentation
Per 100 g:
| Energy | 2063 kJ/499 kcal |
| Fat | 45 g |
| - Of which saturates | 18,1 g |
| Carbohydrate | 0,4 g |
| - Of which sugars | 0,2 g |
| Protein | 23 g |
| Salt | 3,9 g |
pork meat, pork fat, paprika (2,6%), salt, dextrose, spices, preservatives (potassium nitrate, sodium nitrite)
| Winter Salami Paprika 80g: | |
| Pc/Case | 10 |
| #PAL | 125 |
| Winter Salami Paprika 400g: | |
| Pc/Case | 12 |
| #PAL | 72 |
Allergens
- Gluten free
- Glutamate free
- Soy free
- Lactose free
- Dairy protein free
- Contains no added gluten, glutamate flavor enhancer, soy, lactose or dairy protein.
